By Kait Quinn
How You Work
after Joan Osborne
The way snow lands in an unflourished hush. Tea kettle screams, hazes kitchen tile like fog tucks shore to sleep. Such a normal thing: clean sheets pulled womb warm from the drier; the house sparrow's warble; the way a lung bloats, deflates, distends again. Moon works the tides. Farmer works the soil. Sun circles Earth on a loop. This is how you work on me.
If You’re Wondering if It’s Spring Yet in Minnesota
See last night's blizzard warning: one inch of heavy snow every sixty minutes, forty to fifty miles per hour winds; stay off the roads—whiteout conditions. See this morning's snow stick to the city's ribs, besting even the twelve-hundred-dollar, two-stage Cub Cadet. See the sixteen-foot branch in the neighbor's yard cut sidewalk in half, spill into road. See the street sweepers swap sprayers & brushes for plows, only just packed away for the season.
Fracture
Crystal ice cracks through my crimson crevices. Icicled holly hangs haphazardly from the icy bower, threatening at any moment to skewer my heart the way January's tongue punctures sternum. But solstice sun is setting. Night will wane to wax our wintered hearts. Longer days glisten gold on horizon, and I am ever thawing on these quiet, unspoilt mornings, fresh snow swollen and silvering in moonlight interlude glow. One apricot-ripe, lemon-squeezed dawn, we will wake to shoulders aureate swathed, rainbows kaleidoscoped across our undulating pupils. This is what we cling clacking teeth to when winter's daggered peak fractures our hope, tricks us shattered.
Kitchen Poem
Cold tile floor cradles my back, collects my tears in geometric rivulets. Comfort of yeast and spices, tomato sauce sputtering on the stove, scintillating sizzlings, hypnotic simmer. The oven's flame & whir warms kitchen to a womb. The stove bulb beacons —an ever present sun, stretched beyond dusk, when I still can't call the ghosts like sesame seeds from between my molars with garlic & onion tongue. I have found solace in the sifting of flour, scraped from the curves of a mixing bowl, toss of vegetables in salt & olive oil, simplicity of butter smeared across bread & cinnamon sprinkled. Then sugared. Then broiled. Until everything hard & bitter marmalades across my tongue, tenders between my teeth.
Kait Quinn (she/her) was born with salt in her wounds. She flushes the sting of living by writing poetry. She is the author of four poetry collections, and her work appears in Reed Magazine, Watershed Review, Chestnut Review, and elsewhere. She received first place in the 2022 John Calvin Rezmerski Memorial Grand Prize. Kait is an Editorial Associate at Yellow Arrow Publishing and a poetry reader for Black Fox Literary Magazine. She enjoys repetition, coffee shops, tattoos, and vegan breakfast. Kait lives in Minneapolis with her partner, their regal cat, and their very polite Aussie mix. Find her at kaitquinn.com.

I love the imagery in your work! It’s very enjoyable to read 🙂
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